Ingredients
- K&N’s Thunder Fillets - 2 fillets
- Oil - 1 tsp
- Burger buns - as required
- Mayonnaise - as required
- Lettuce leaves - as required
- Cheese slices - as required
- Burger salad - as required
- Tomato slices - as required
- Classic burger sauce - as required
Method
Toast burger buns on a preheated flat pan.
Fry K&N’s Thunder Fillets as per instructions on pack.
Spread mayonnaise on a burger bun and top it with lettuce leaves fried K&N’s Thunder Fillet, cheese slice, burger salad and tomato slices.
Drizzle burger sauce. Apply mayonnaise on the bun cap and close the burger.
Your tasty Thunder Burger is ready to serve.
Burger Salad
Ingredients
- Bell pepper - ¼ cup; julienned
- Carrot - ¼ cup; julienned
- Onion - ¼ cup; sliced
- Cabbage - ¼ cup; shredded
- Mayonnaise - 3 tbsp
- Cream - 2 tbsp
- Salt - to taste
- Black pepper powder - 1 tsp
- Honey - 1 tsp
Method
Add the ingredients in a bowl and mix well. Your burger salad is ready. Set it aside.
Classic Burger Sauce
Ingredients
- Mayonnaise - ½ cup
- Castor sugar - ½ tsp
- Black pepper powder - 1 tsp
- Salt - to taste
- Paprika - ½ tsp
- Ketchup - ¼ cup
- Jalapeno - ½ tbsp; minced
- Lemon juice - 1 tbsp
Method
Mix all the ingredients in a bowl and whisk well. Your classic burger sauce is ready. Set aside.