Ingredients
- K&N's Breakfast Franks - 2
- Olive oil - 1 tbsp
- Eggs - 2
- Parsley - 1 tsp; for garnishing
Method
Thaw K&N's Breakfast Franks as per instructions on pack, and slice them as desired.
Heat olive oil in a skillet over medium heat and add Breakfast Franks. Gently fry while turning until they are browned on all sides.
Fry 2 eggs (sunny side up).
Transfer to a plate and garnish with parsley and olives.
Serve with toasted bread or pita bread.