Chicken Patties
Breaded chicken patties
Nutrition Facts
Serving Size = 1 Patty (62g)
Servings / Container = 9
Amount per serving
Calories 140 70
% Daily Value*
Total Fat 8g 12%
Saturated Fat 1g 5%
Trans Fat 0g
Polyunsaturated Fat g
Monounsaturated Fat g
Cholesterol <50
Sodium mg %
Total Carbohydrate 250g 10%
Dietary Fiber <1g
Sugars <2g
Protein 8g 16%
Vitamin A 2%
Vitamin C 6%
Calcium 0%
Iron 18%
* Percent Daily Values are based on 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Instructions
Ready-to-Cook
Cooking Procedure: Appliances and utensils vary; adjust cooking times accordingly.
For safety, must be cooked to an internal temparature of 74°C as measured by a meat thermometer.
Do not defrost
Wok: Preheat oil to frying temperature (180°C). Deep fry frozen Chicken Patties for 4 minutes, or until fully cooked.
OR
Oven: Preheat oven to 230°C. Bake frozen Chicken Patties on a baking sheet (turning halfway through baking) for 7 minutes, or until fully cooked.
Cooking Procedure
Chicken Patties (Breaded chicken patties)
