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Frankfurter Sausage
Gold Medal
Nutrition Facts
Serving Size = 1 Piece (45g)
Servings / Container (Economy pack) = 12
Amount per serving
Calories 120
% Daily Value*
Total Fat 9g 14%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholestrol <50mg
Sodium 240mg 10%
Total Carbohydrate 3g 1%
Dietary Fiber <1g
Sugars 1g
Protein 6g 11%
Vitamin A 2% Vitamin C 4%
Calcium 2% Iron 2%
* Percent Daily Values are based on 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Instructions
Fully Cooked
Storage: Keep frozen.

This is a fully cooked product.
Avoid refreezing thawed or heated product.
Once thawed, and if you intend to consume product within 3 days, store in refrigerator.

Procedure:
Appliances and utensils vary; adjust heating times accordingly.

To defrost OR to use cold: Defrost Frankfurter Sausage inside refrigerator until thawed. For quick defrosting, use microwave oven on defrost mode only. Defrost until thawed.

To serve hot: Defrost Frankfurter Sausage as given above, prior to heating. Place thawed Frankfurter Sausage in a deep pan of boiling water. Turn heat to low and let simmer for 1-2 minutes.
OR
Defrost Frankfurter Sausage as given above, prior to heating. Preheat a lightly oiled pan. Fry thawed Frankfurter Sausage over low heat, turning frequently through heating.


Caution: As these are premium skinless sausages, they should be pan fried gently; over frying may adversely affect quality and presentation.